How’s it taste? Purée musk melon seems a little ehh. Consistency looks thick too. I’d prolly go for a thin spicy add some honey and ver ju or something.
Kinda looks like watery butternut purée. But mainly how does it taste?
Traditional_Key_9175
This is a great gazpacho idea. Only the brunoise could be more even. But very solid plate.
3 Comments
Beautiful, but man my OCD wishes it was centered.
How’s it taste?
Purée musk melon seems a little ehh.
Consistency looks thick too.
I’d prolly go for a thin spicy add some honey and ver ju or something.
Kinda looks like watery butternut purée. But mainly how does it taste?
This is a great gazpacho idea. Only the brunoise could be more even. But very solid plate.