Soy glazed aubergine, daikon/turmeric curry, red beet curry, green bell pepper/coriander curry, eggplant caviar, and curry eggplant chips, espelette pepper
Soy glazed aubergine, daikon/turmeric curry, red beet curry, green bell pepper/coriander curry, eggplant caviar, and curry eggplant chips, espelette pepper
by jovejoe
6 Comments
mvanvrancken
Your dishes are always gorgeous but holy crap that rim is enormous
meggienwill
I think you need a bigger plate.
UpdateInProgress
Why plate so big? Screams pretentious.
Moist-Requirement-98
That triggers my past life server stress. Beautiful to look at, hard to carry across a busy floor. Will it arrive at the customer as plated? A gamble every time (unless the eggplant is ‘glued’ with sauce?)
Chazegg88
Looks nice but did you take the picture through some fog? Clean your lens
6 Comments
Your dishes are always gorgeous but holy crap that rim is enormous
I think you need a bigger plate.
Why plate so big? Screams pretentious.
That triggers my past life server stress. Beautiful to look at, hard to carry across a busy floor. Will it arrive at the customer as plated? A gamble every time (unless the eggplant is ‘glued’ with sauce?)
Looks nice but did you take the picture through some fog? Clean your lens
[couldn’t help myself](https://youtu.be/Gj4-E5Hs3Kc?si=n9q9YbChgUAlU4j6)