Beets two ways: roasted and pickled. With gorgonzola, pickled mustard seeds, walnuts and orange gele

by Cmdr_W0lff3

2 Comments

  1. nikki_jayyy

    It needs more but just one more thing. A finishing garnish or something across a little more of the plate. I like it!

    Maybe some of those super curly cute pea tendrils?

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