Gnudi – Tuscan dumplings made with ricotta, spinach and Parmigiano Reggiano serve in a rich tomato and basil sauce by Odd-Year9779 1 Comment Odd-Year9779 1 year ago Link to the recipe: [https://withinaplate.substack.com/p/gnudi](https://withinaplate.substack.com/p/gnudi)Write A CommentYou must be logged in to post a comment.
Odd-Year9779 1 year ago Link to the recipe: [https://withinaplate.substack.com/p/gnudi](https://withinaplate.substack.com/p/gnudi)
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Link to the recipe: [https://withinaplate.substack.com/p/gnudi](https://withinaplate.substack.com/p/gnudi)