Hey im from Germany i made a young bull roast with potatoes, carrots, onions, and garlic. An oven roasting bag makes the meat nice and tender.
Hey im from Germany i made a young bull roast with potatoes, carrots, onions, and garlic. An oven roasting bag makes the meat nice and tender.
by Brilliant-Cricket506
5 Comments
EuropeEatsBot
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Glittering-Boss-911
Yummy! 🤤
But I will have to admit that I didn’t use the bag this way. I was putting the food into the bag and the bag in the tray. 🙃
hansebart
What’s “young bull roast” in German? It’s beef, I know, but somehow I’m a bit at a loss here.
It does look really good, though. I’d really dig into that!
random-euro
Did you slow cook it on low over several hours or at what temperature for how long? I’ve never used a cooking bag before
Salty_Shellz
I promise you this is a genuine question, not meant to start any trouble.
5 Comments
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **None Guest** was replaced with the elusive golden flair **None Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Yummy! 🤤
But I will have to admit that I didn’t use the bag this way. I was putting the food into the bag and the bag in the tray. 🙃
What’s “young bull roast” in German? It’s beef, I know, but somehow I’m a bit at a loss here.
It does look really good, though. I’d really dig into that!
Did you slow cook it on low over several hours or at what temperature for how long? I’ve never used a cooking bag before
I promise you this is a genuine question, not meant to start any trouble.
Is this a better seal than a Dutch oven gets?