Pickled pear, brandy-pear gel, fried jerusalem artichoke and cream of jerusalem artichoke infused with browned butter and rosemary
Pickled pear, brandy-pear gel, fried jerusalem artichoke and cream of jerusalem artichoke infused with browned butter and rosemary
by Joy-Ent
1 Comment
bkyyy
I ran into a similar issue recently. That is probably so entirely rich that it may be a palate killer for anything moving forward. Great flavors collectively. Need to find extreme balance.
1 Comment
I ran into a similar issue recently. That is probably so entirely rich that it may be a palate killer for anything moving forward. Great flavors collectively. Need to find extreme balance.