Oyakodon (Japanese Chicken & Egg Rice Bowl)

9 Comments

1. 

   Antique-Echidna-3874 10 months ago

   looks so delicious :))

2. 

   sonnyjames 10 months ago

   Looks good!

3. 

   MikaAdhonorem 10 months ago

   That video was super helpful and really simple. The final product is absolutely delicious looking. Thanks so much for posting this.

4. 

   ItsNotMeItsYourBussy 10 months ago

   Dashi stock works very well too, made this the other week.

5. 

   Ten_Over 10 months ago

   This looks yummy

6. 

   uno_novaterra 10 months ago

   I love all donburi but something about chicken and egg cooked together seems messed up to me lol. Maybe I’m the weird one

7. 

   80sfortheladies 10 months ago

   Oyakodon is amazing and I’m not a huge chicken guy

8. 

   BloodSpades 10 months ago

   Yeay! I found a stupid easy dinner to make while sick. I can’t wait. That, plus miso sounds *soooooo* soothing. 🤧👍🏽

9. 

   Gmellotron_mkii 10 months ago

   I wouldn’t use aromatic for a simple dish like this. We use mitsuba here