Applewood-Smoked Lobster Tails

14 Comments

1. 

   AZAZELv1 4 months ago

   Looks good and I don’t even like seafood, What kinda sauce is on that orecchiette ?

2. 

   MattieMcNasty 4 months ago

   That looks lovely. Tell us about the pasta

3. 

   Salbacka 4 months ago

   How’d the tails turn out? What was the smoking process?

4. 

   Iobbywatson 4 months ago

   Jesus Christ that first pic man. Don’t lead off with that. I was like “did this ninja forget to cook these”!

5. 

   mister_hoot 4 months ago

   You sneaky bastard. I see you turning lobster Mac into a date night meal.

6. 

   cyclorphan 4 months ago

   EVERYTHING REMINDS ME OF HER

   I mean, the cook looks good. Hej.

7. 

   t0mz0mbie 4 months ago

   the tails look amazing! How was the texture?

8. 

   GoGoGo26 4 months ago

   Now that’s always an awesome meal!

9. 

   glowinthedarkstick 4 months ago

   Temps and times please!!

10. 

    funnyha_ha 4 months ago

    How many hours did you smoke them for? /s

11. 

    TheRealShackleford 4 months ago

    https://preview.redd.it/92cxg4mh1g1f1.jpeg?width=1290&format=pjpg&auto=webp&s=28a354968cf5e8db1bffbf90b249fd225f0b6d09

    Looks awesome! Did the same thing with pecan wood and filets. Probably my favorite way to prepare lobster.

12. 

    sniperdude24 4 months ago

    I should call her

13. 

    AskRevolutionary1517 4 months ago

    Everything reminds me of her

14. 

    Free-Atmosphere6714 4 months ago

    I saw the first Pic and was like that’s not smoked at all… looks good though OP