Dining and Cooking
Beet Tartare with a walnut/mint oil and a beet fluid gel, topped with chevre, chervil, and a beet chip
In Culinary Plating

Beet Tartare with a walnut/mint oil and a beet fluid gel, topped with chevre, chervil, and a beet chip


Beet Tartare with a walnut/mint oil and a beet fluid gel, topped with chevre, chervil, and a beet chip

by ZeIoft

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