Cured salmon, mango gel, beetroot puree and pickled cucumber
Cured salmon, mango gel, beetroot puree and pickled cucumber
by Alone_Broccoli_7037
7 Comments
ohheyhowsitgoin
I would like to see it on a different plate.
Avocado_44
Almost feels like there’s a bit too much empty space, I’m not an expert for sure but maybe try a different plate like u/ohheyhowsitgoin suggested? Or maybe a sauce or gel?
Aromatic_Buy9473
What’s the process involved into getting that colour on the pickled cucumber?
queenofid
Pea shoot or whatever looks tired and distracts from the cool cuke treatment. Citrus in the back looks tired too, is it dehydrated? Clean up that seed and bit of whatever next to the gel blob.
OkFlamingo844
The sesame seeds bring no added value to the dish. The citrus in the back looks pretty sad and why does it look like you torched the top of the salmon. The bottom looks raw, top looks seared for like 10 seconds
bitter_liquor
Looks okay but Jesus that giant plate is depressing. My heart would sink so fast if this was served to me.
Joaquinmachine
I would go for a smaller plate. It reminds me of the Spaceballs helmet
7 Comments
I would like to see it on a different plate.
Almost feels like there’s a bit too much empty space, I’m not an expert for sure but maybe try a different plate like u/ohheyhowsitgoin suggested? Or maybe a sauce or gel?
What’s the process involved into getting that colour on the pickled cucumber?
Pea shoot or whatever looks tired and distracts from the cool cuke treatment. Citrus in the back looks tired too, is it dehydrated? Clean up that seed and bit of whatever next to the gel blob.
The sesame seeds bring no added value to the dish. The citrus in the back looks pretty sad and why does it look like you torched the top of the salmon. The bottom looks raw, top looks seared for like 10 seconds
Looks okay but Jesus that giant plate is depressing. My heart would sink so fast if this was served to me.
I would go for a smaller plate. It reminds me of the Spaceballs helmet