I’m by no means an expert but this needs some colour.
feastmodes
Looks lovely but not getting the white “crumble” type thing on the tuile. What is it? I think it would look better as a ring around, or mixed with, the brown crumb underneath.
I don’t think it necessarily needs color, earth tones are very fall, but the tuile could use some decoration. Maybe dots of vanilla cream or something.
seashellpink77
This pear looks gorgeous and I want to eat it all 😍
I think I would prefer a cinnamon sprinkling though, the white might be tasty but I don’t think it looks the most appealing to me right now, maybe as a little pile off to the side near the… date?
Veganblue2017
The people in culinary plating make me laugh. Probably not a lick of professional training between the whole sub Reddit but hey let’s just jump on and give our two cents in no culinary experience opinion. This is a FALL dish folks 🤦🏼♀️ well presented.
4 Comments
I’m by no means an expert but this needs some colour.
Looks lovely but not getting the white “crumble” type thing on the tuile. What is it? I think it would look better as a ring around, or mixed with, the brown crumb underneath.
I don’t think it necessarily needs color, earth tones are very fall, but the tuile could use some decoration. Maybe dots of vanilla cream or something.
This pear looks gorgeous and I want to eat it all 😍
I think I would prefer a cinnamon sprinkling though, the white might be tasty but I don’t think it looks the most appealing to me right now, maybe as a little pile off to the side near the… date?
The people in culinary plating make me laugh. Probably not a lick of professional training between the whole sub Reddit but hey let’s just jump on and give our two cents in no culinary experience opinion. This is a FALL dish folks 🤦🏼♀️ well presented.