Plain and simple, beef mince with onion, carrots and peas, with sides of buttered mashed potato, broccoli and bread and butter… Lots of black pepper too
by Solovair-Operator
1 Comment
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1 Comment
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **British Guest** was replaced with the elusive golden flair **British Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
Just so you know: I think your name has a much better vibe to it than the automatically generated ones. It’s beneficial to not take a machine-generated suggestion without any reflection. I mean, everybody including me could come up with a random combination like Distinct_Item7238. You, however! Well done! 🏷
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._