Inb4 anyone suggests I embark on a "making congee everyday until Reddit tells me it's perfect" series.by Bad_Account_Name 4 Comments Prinzka 3 months ago I was gonna circle rice grains and say “See you tomorrow, chef”, but you preempted that. Burn_n_Turn 3 months ago It’s a plating sub. You think a bowl of gruel with barely adapted garnish is for this crowd? SignificanceWitty654 3 months ago previous version was better. This is just a heap of random ingredients on congeechilli oil doesn’t go well with congee. sesame oil is the authentic option.https://d3h1lg3ksw6i6b.cloudfront.net/media/image/2017/11/23/9e66e747ea0e44d9911c023768d82df5_Lean+Meat+Congee+with+Century+Egg.jpg Admirable-Bag9321 3 months ago You posted this dish yesterday. It looked very white. The flavor ratios between the base and toppings were off. This looks better. But the chili oil doesn’t look the most appetizing, the way it’s placed.
Prinzka 3 months ago I was gonna circle rice grains and say “See you tomorrow, chef”, but you preempted that.
Burn_n_Turn 3 months ago It’s a plating sub. You think a bowl of gruel with barely adapted garnish is for this crowd?
SignificanceWitty654 3 months ago previous version was better. This is just a heap of random ingredients on congeechilli oil doesn’t go well with congee. sesame oil is the authentic option.https://d3h1lg3ksw6i6b.cloudfront.net/media/image/2017/11/23/9e66e747ea0e44d9911c023768d82df5_Lean+Meat+Congee+with+Century+Egg.jpg
Admirable-Bag9321 3 months ago You posted this dish yesterday. It looked very white. The flavor ratios between the base and toppings were off. This looks better. But the chili oil doesn’t look the most appetizing, the way it’s placed.
4 Comments
I was gonna circle rice grains and say “See you tomorrow, chef”, but you preempted that.
It’s a plating sub. You think a bowl of gruel with barely adapted garnish is for this crowd?
previous version was better. This is just a heap of random ingredients on congee
chilli oil doesn’t go well with congee. sesame oil is the authentic option.
https://d3h1lg3ksw6i6b.cloudfront.net/media/image/2017/11/23/9e66e747ea0e44d9911c023768d82df5_Lean+Meat+Congee+with+Century+Egg.jpg
You posted this dish yesterday. It looked very white. The flavor ratios between the base and toppings were off. This looks better. But the chili oil doesn’t look the most appetizing, the way it’s placed.