Was easier than I thought, no kneading or hand mixer needed.
by ElfBowler
4 Comments
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misatillo
What nuts did you use? Walnuts? Looks great and I bet it tastes delicious
racoon_ruben
looks dope
ElfBowler
500g Whole spelt flour
2 tsp salt
2 tsp ground coriander seeds
1 tsp bread seasoning (Anis, Fennel, Caraway)
Combine in a bowl.
In a separate beaker:
500ml lukewarm water
2 tbsp apple cider vinegar
1 tsp honey
half a cube of baking yeast (~20g)
Mix into dry ingredients with a wooden spoon.
Add into the dough:
100g sunflower seeds
75g roughly shredded flax seeds
100g roughly crushed walnuts
Pour into a bread tin, that goes in the middle of a cold oven at 200°C for 50-60 min, top and bottom heat, Enjoy!
4 Comments
Congratulations on your achievement!
Due to your ongoing commitment to EuropeEats we’ve upgraded your user flair from ★ to ★☆ now.
You now have earned enough stars to **join the exclusive club [EuropeEatsLounge](https://new.reddit.com/r/EuropeEatsLounge)**. It’s still quite new and small, but with you aboard it makes a difference! Hope to see you over there soon!
Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide!
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
What nuts did you use? Walnuts? Looks great and I bet it tastes delicious
looks dope
500g Whole spelt flour
2 tsp salt
2 tsp ground coriander seeds
1 tsp bread seasoning (Anis, Fennel, Caraway)
Combine in a bowl.
In a separate beaker:
500ml lukewarm water
2 tbsp apple cider vinegar
1 tsp honey
half a cube of baking yeast (~20g)
Mix into dry ingredients with a wooden spoon.
Add into the dough:
100g sunflower seeds
75g roughly shredded flax seeds
100g roughly crushed walnuts
Pour into a bread tin, that goes in the middle of a cold oven at 200°C for 50-60 min, top and bottom heat, Enjoy!