Pork ribs, with oranges, whole garlic and plenty of herbs.

by Jing-JingTeaShop2004

5 Comments

  1. EuropeEatsBot

    Congratulations on your achievement!

    With your 25th post on r/EuropeEats, you are about making yourself a name in this sub. This shall be made public to the world by adding the corresponding Roman numerals πŸ†‡πŸ†‡πŸ†… to your user flair.

    I’m glad that you are a part of our little community!

    _I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._

  2. Grouchy-Mousse1387

    Just want to squeeze that garlic onto a spoon and eat it.

  3. 0xPianist

    Give the address because we’re coming πŸ‘πŸ‘‰

  4. Adventurous_Bite9287

    How long took it and what temparatur?