Mine is a version with baked garlic I had in the Tirol region, Austria. Love it and make it every cold season

by reading_badger

2 Comments

  1. generally-speaking

    I’ve never tried garlic soup, didn’t even know it existed..

    But I’m voting for whichever version has the most garlic.

  2. nosoyluiz

    I have only eat the spanish version and i love it too.