Culinary Plating Hamachi crudo – fermented rhubarb, strawberry, snap peas, asparagus, jalapeño, ramp oil May 18, 2024
Culinary Plating Pineapple Mousse, Vanilla-Roasted Pineapple, Fermented Strawberry Consomme May 15, 2024
Culinary Plating Made a Mother’s Day filet and tried to plate it nice for practice (filet,mash,asparagus, and parsley salad) May 14, 2024
Culinary Plating Roasted Duck Breast, Vodka and Cherry Sauce, Pesto Paris Mash, Caramelised Chicory May 14, 2024
