Culinary Plating “Königsberger Klopse” Meatballs with white caper sauce, potato mousselin, beetroot and apple salad, mustards seeds, fried capers April 26, 2024
Culinary Plating Octopus carpaccio with capers, anchovies, chili, mint, pistachio and lemon avocado oil April 26, 2024
Culinary Plating Chocolate Espresso Soufflé, Vanilla Bean Mascarpone Cream, Choc Shavings April 26, 2024
Culinary Plating Burrata, beetroot, macerated strawberries, olive oil crumble, lavender syrup April 26, 2024
Culinary Plating Short rib, poached quail egg, fried potato mochi, crispy brussel sprouts, and a mushroom shoyu pan sauce April 26, 2024
Culinary Plating Orange, Saffron & Preserved Lemon Risotto | Ras El Hanout Crusted Scallops | Lemon infused Olive Oil | Chives | Orange Zest | Dried Blood Orange April 25, 2024
Culinary Plating Pork Tenderloin, Forbidden Rice, Pineapple-Papaya Salsa, Chimichurri. April 25, 2024
Culinary Plating Fettuccine in a Spinach & Wild Garlic Sauce, Pangrattato, Confit Egg Yolk April 25, 2024
