Culinary Plating Two-Toned Lobster Tortellini with Squid Ink in a Lobster Bisque Sauce January 16, 2024
Culinary Plating Kurobuta Pork Belly, Burnt Scallion BBQ, Carolina Gold Rice Grits, Red Carrot Soubise January 15, 2024
Culinary Plating Seared Scallops with a Scallop Roe Emulsion, Black Garlic Pearls and Coral Tuiles January 15, 2024
Culinary Plating Pork belly, buttifarra sausage and white bean. Sauce was white wine-Celeric. January 15, 2024
Culinary Plating Chestnuts symphony: chestnuts panna cotta, chestnuts ice cream, chestnuts cremeux, chestnuts cracker, salted caramel, meringue and chocolate earth January 15, 2024
Culinary Plating Caprese Salad(heirloom and blistered cherry tomatoes, basil puree,mozzarella, micro basil, balsamic reduction and pearls) January 15, 2024
