Culinary Plating Salmon filet, antiboise, fondant potato, wilted spinach and hollandaise sauce. December 19, 2023
Culinary Plating Sous vide pork tenderloin, fennel and micro green salad, dark cherry gastrique December 19, 2023
Culinary Plating Fried Oysters in a Yuzu Wasabi Vinaigrette, Seaweed Salad and topped with a Tartare Sauce December 19, 2023
Culinary Plating Lavender Duck with Leek Powder, Duck Sauce, Leek Mosaic, Leek Chips, Pomegranate. 4 ways December 18, 2023
