Culinary Plating [Homemade] Flat iron steak- caramelized soy jus – celeriac- chantarelle mushroom and shallots November 18, 2023
Culinary Plating Goulash with chanterelle mushrooms, potato dumplings and braised red cabbage November 18, 2023
Culinary Plating Carrot cake with a carrot and ginger puree, cream cheese ice cream, candied hazelnut, and candied carrot ribbons November 18, 2023
Culinary Plating Duck Confit, Purple Sweet Potato Aligot, Charred Broccoli Rabe, Squash, Huckleberry-Herb Gastrique November 18, 2023
Culinary Plating Whipped tofu, mushroom powder, warm 70% chocolate sauce, mushroom powder November 16, 2023
Culinary Plating Blancmange -Earl grey custard, pineapple, pineapple confiture, savory graham cracker crumble November 15, 2023
