Culinary Plating venison loin/glazed vegetables/carrot and ginger puree/demiglace with chestnuts and chocolate December 7, 2025
Culinary Plating Red beet potato puffer with sprat chantilly and chive crème fraîche December 7, 2025
Culinary Plating Herb and walnut gratin topped rock bass, maple carrots, broccolini, rice and a coconut morel mushroom sauce December 5, 2025
