Culinary Plating Seared pork tenderloin topped with a red wine pan reduction on wilted spinach with caramelized strawberry and Vidalia onion June 2, 2023
Culinary Plating Sweet Grass Dairy Asher Blue Panna Cotta, Beet Gazpacho, Pickled Cherry, Candied Pistachio June 2, 2023
Culinary Plating Strawberry tart ,Crème patissiere, apricot and cinnamon jam,vanilla sponge cake,strawberry compote, fresh strawberries and topped with lime zest June 1, 2023
Culinary Plating Beef Tartare with mushroom emulsion, spruce oil chives and lingonberries May 30, 2023
Culinary Plating Seared scallop, polenta, pork belly salsa, lemon balm, chive blossom, thickened fish stock May 29, 2023
