Culinary Plating Figs, golden beetroot and peaches on whipped ricotta with Pistachio and microgreens October 1, 2025
Culinary Plating Duck Breast, Forbidden Rice, Berry Glaze, Beets, Champagne Grapes September 30, 2025
Culinary Plating Red snapper, fennel veloute, dill/basil oil. Arugula and fennel salad on top September 28, 2025
Culinary Plating Pumpkin Risotto with Parmesan Sauce, Aged Balsamic Vinegar & Hazelnuts September 28, 2025
Culinary Plating Smoked trout tartare with beetroot, horseradish, cucumber & sour cream. September 27, 2025
