Culinary Plating - Dining and Cooking

Category

Culinary Plating

Category

Culinary Plating

Jerk Shrimp, Mango Salsa, Coconut rice.

Culinary Plating

Steak, eggs, and rice.

Culinary Plating

Tiramisu

Culinary Plating

Spring salad – beets, celery root, asparagus, radish, greens

Culinary Plating

Swiss chard, rice, tahini sauce, harissa

Culinary Plating

dong po rou – pickled cucumber with basil oil

Culinary Plating

ravioli

Culinary Plating

Smashed fig and cured ham small plate

Culinary Plating

Burnt Basque Cheesecake with macerated figs and dried yogurt

Culinary Plating

Duck Mille Feuille: Crispy Duck Breast, Duck Fat Potato, Charred Scallion and Orange

Culinary Plating

Persimmon, macarons, micro sponge, etc.

Culinary Plating

Yuzu, bergamot, vanilla, lemon balm