Culinary Plating Candied Pork Belly (thinly sliced), Shiitake Mushrooms, Woodear Mushroom, Lotus Root, and Dandelion Greens w/ Black Garlic Sauce October 29, 2024
Culinary Plating Seared Sable fish and wild mushroom tapanade with wild rice and sun-dried tomato pesto and crispy shallots and roasted pine nuts October 28, 2024
Culinary Plating Pan-Seared Salmon +Brandy Glazed Mushrooms on a bed of rice broccoli and micro greens October 27, 2024
Culinary Plating Manicotti pasta stuffed with butternut squash, with a smoked tomato and brown butter sauce, topped with mushrooms sautéed in white wine. October 26, 2024
Culinary Plating Roasted Carrots • Koji Oil • Walnut and Koji Furikake • Carrot Dashi Veloute 🥕 October 26, 2024
Culinary Plating Charred Bone-in Pork Chop with Sake Marinade Daikon strips and Apple Sukiyaki Tare October 26, 2024
