Europe Eats - Dining and Cooking

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Europe Eats

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Salisbury Steak

Homemade Makowiec

Afternoon tea

Pork and veggies

Strawberry cake

Various meals.

Snails in Cremona, Italy

thai roasted red curry chicken with riceberry

Rosette al forno – baked Modenese pasta roses filled with fontina, Parmigiano Reggiano, prosciutto cotto, and béchamel

Homemade pkhali (Switzerland)

German style Croque

Not the prettiest presentation but healthy and delicious :)

© Dining and Cooking

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