Europe Eats Pork in Porcini sauce with polenta, cheese and sour cream, *and loads of Porcini from Ro mountains September 12, 2025
Europe Eats Fairly typical Swiss Z’Nüni: 2, maybe 3 Gipfeli with coffee, here with homemade cappuccino September 12, 2025
Europe Eats Some of the (mostly) Breton food I ate during a long weekend in Rennes, France September 9, 2025
