Europe Eats Котлета по-київськи (Chicken Kyiv) in Berlin — stuffed chicken fillet served with mashed potatoes, cabbage, and a creamy mushroom sauce April 23, 2025
Europe Eats bis of first courses: homemade tagliolini with sausage and broccoli and crepes with mushrooms and béchamel sauce April 21, 2025
Europe Eats Easter lunch. Zarzuela, paella de marisco, calamares a la andaluza, escalivada, mixed salad. What have you eaten today? April 20, 2025
Europe Eats low temp pork tenderloin & pumpkin puree and goat cheese, tomato and basil crouton salad April 20, 2025
Europe Eats Fastelavnsbolle with salty caramel sause I made for Easter based on recipe I found on this sub :) April 20, 2025
Europe Eats Carbonara almost like the original, without cream, simple, easy and delicious, although I prefer the one with cream for cooking, which I will show some other time the procedure and recipe are in the comments Enjoy April 20, 2025
