Europe Eats - Dining and Cooking

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Europe Eats

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Meatballs and black funnel mushrooms in creamy brown sauce

soy & ginger steamed chicken with cabbage & shiitake rice

Nasi, daging setan, rujak buah, ayam kecap, gyozas, tumis kacang and sambal dabu dabu. Selamat makan!

blood orange salad with salmon

A quick lunch arranged at our B&B in Barcelona

Galette complète

Khinkali in Tbilisi

Mangosalad with Satai skewers

Fennel sausages, winter tomatoes and wild garlic mash

Arroz con conejo – Madrid, España

Lasanga made in a pan

Dutch apple pie