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Dining and Cooking
Category

Europe Eats

Category
Europe Eats

Risotto with scamorza and nduja

August 4, 2025
Europe Eats

Salad

August 4, 2025
Europe Eats

Bauch

August 4, 2025
Europe Eats

Greek style cheese and spinach swirl pie with filo pastry

August 4, 2025
Europe Eats

Leftovers: Minced pork on rice (be sure to make a proper lake as you would with mashed ;)

August 4, 2025
Europe Eats

Botifarra sandwich in Les Planes d’Hostoles, Cataluña

August 4, 2025
Europe Eats

It was my first time making ravioli. With spinach and ricotta. I enjoyed the process!

August 4, 2025
Europe Eats

Irish Coffee cocktail, made with Irish whiskey, Irish butter, Guinness, soda bread, cream, and coffee :-)

August 4, 2025
Europe Eats

Clay pot lamb shank stew with garlic butter naan crust, and side of mash potatoe

August 3, 2025
Europe Eats

Linguine with fresh tomato, olives and anchovies

August 3, 2025
Europe Eats

Sunday Roast in Dublin

August 3, 2025
Europe Eats

I cooked apples from a long-abandoned garden in syrup with star anise. The pie turned out well.

August 3, 2025
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© Dining and Cooking

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