Europe Eats Pork ribs with chopped potatoes and rosemary. Slow cooked in the oven at 80 Celsius for four hours. February 19, 2025
Europe Eats Chili con Carne with organic af beef, complex, self roasted spice blend, and too many beans February 18, 2025
Europe Eats Potato schnitzel… without meat, ideal for children because they love them, you can prepare them the day before and leave them in the fridge overnight and bake them the next day. A delicious, simple, quick and cheap lunch Procedure and recipe in the comment Have a good time February 18, 2025
Europe Eats “Borshch” soup, potato dumpling skewers, sausages, cucumbers and bacon, pepper sauce and cucumber salad. February 18, 2025
