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Dining and Cooking
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Culinary Plating

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Culinary Plating

Ramps Risotto Verde with flank steak and ramps chimichurri garnished with pickled carrots and ramp stems

April 5, 2024
Culinary Plating

Confit Hamachi/Sake Lees Poached Turnips/Pickled Turnips/Sorrel/Turnip Green Vichyssoise

April 5, 2024
Culinary Plating

Zabuton

April 4, 2024
Culinary Plating

Stuffed chicken breast, miatake, English pea, chicken jus, scallion oil

April 4, 2024
Culinary Plating

Trout meunière and truffle risotto

April 4, 2024
Culinary Plating

Potato and pea with a parsley perilla sabayon

April 4, 2024
Culinary Plating

Culinary of Himalaya Doaba Cuisine = Colorful & Big Portion Sizes (Sweet Potato Chickpea Onion Salad)

April 4, 2024
Culinary Plating

Blackcurrant semifreddo with a hazelnut crumble

April 4, 2024
Culinary Plating

Steamed Cod wrapped in Wild Garlic, Pangrattato and Truffle, Pea, Mint Purée

April 4, 2024
Culinary Plating

Poached Chilled shrimp, Remoulade, mixed greens, cherry tomatoes, Tasso, Crispy house made andouille, roasted corn and poblano, Citrus viniagrette, paprika

April 4, 2024
Culinary Plating

Roasted red pepper vodka sauce, Chilean sea bass, broccolini and cherry tomatoes

April 4, 2024
Culinary Plating

Apple, Spiced Pear and Meringue

April 3, 2024
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