Sweet Corn and Miso Cake, Raspberry Jelly Cheesecake, Sweet Corn Pastry Cream, Blueberry Jam, Assorted Berries, Purslane by SpeakEasyChef 5 Comments TwoPintsYouPrick 3 months ago Purslane, *tick*.Mate this sounds insane! Amazing work as ever! andykndr 3 months ago really wish i could try this. no critiques- just beautiful. OkFlamingo844 3 months ago I dig this. Corn forward desserts should be championed more by pastry chefs HorseRemote5112 3 months ago That is the most uniquely interesting thing I’ve seen today. Well done! GiantCopperMonkey 3 months ago It’s gorgeous. Sounds good too.Write A CommentYou must be logged in to post a comment.
OkFlamingo844 3 months ago I dig this. Corn forward desserts should be championed more by pastry chefs
5 Comments
Purslane, *tick*.
Mate this sounds insane! Amazing work as ever!
really wish i could try this. no critiques- just beautiful.
I dig this. Corn forward desserts should be championed more by pastry chefs
That is the most uniquely interesting thing I’ve seen today. Well done!
It’s gorgeous. Sounds good too.