Roasted red pepper Gazpacho • heirloom tomato and sun blush tomato salad • dressed chicory • oregano and mint whipped burrataby Williamsaj1996 1 Comment Amerimov 2 years ago This is really pretty. I have questions about the buratta: where is it? How/why did you whip it? Isn’t the point of buratta to have the little pouch?Write A CommentYou must be logged in to post a comment.
Amerimov 2 years ago This is really pretty. I have questions about the buratta: where is it? How/why did you whip it? Isn’t the point of buratta to have the little pouch?
1 Comment
This is really pretty. I have questions about the buratta: where is it? How/why did you whip it? Isn’t the point of buratta to have the little pouch?