Browsing Tag

Baby Spinach

  • Spinach-and-Cilantro Soup With Tahini and Lemon

    The simplicity of this soup’s technique belies its depth of flavor, which is both vivid and complex. Though the soup is made bright with lemon and fresh with cilantro, the secret ingredient is tahini,…

  • Bright Green Leek Soup

    A creamy soup doesn’t have to mean lots of cream. Puréed leeks in this soup provide body as well as flavor, and a handful of rice helps give it a smooth consistency. For a…

  • Brussels Sprout Leaf and Baby Spinach Sauté

    While Ms. Forte loves whole roasted brussels sprouts, she knows many of her guests don’t like the woodsy center. “There are lovers and haters of brussels sprouts,” she says. “I find that when you…

  • Spinach and Turkey Salad

    Turkey or chicken transforms this classic spinach salad (minus the bacon) into a light main dish, welcome after Thanksgiving and before the rest of the holiday season feasting begins.…

  • Spring Chicken Miso Soup

    Soup is welcome all year round, but it goes without saying a springtime soup veers lighter, even if the weather is still cool. Fresh green vegetables, like young leeks, peas and spinach, should play…

  • Spinach and Red Pepper Frittata

    Spinach and red peppers bring vitamin A and vitamin C to this beautiful frittata. Spinach is also an excellent source of a long list of other nutrients, including vitamin K, manganese, folate and magnesium.…

  • Roast Chicken Salad

    Here is a fast, easy salad that will make good use of that leftover chicken in the fridge. It comes together easily and melds bright ingredients into a light, satisfying main fare -- perfect…