Culinary Plating Tortellini in a pea cream sauce, topped with crispy prosciutto and caprese April 16, 2025
Culinary Plating Filet Mignon with Morel Mushrooms, Sweet Potato Puree, Pickled Red Onions & Red Wine Sauce April 16, 2025
Culinary Plating Vegan spiced tomato bloody Mary gazpacho,lemon skin gel, heirloom cherry tomatoes and, fresh broad beans April 15, 2025
Culinary Plating Forestfruit mousse with milk chocolate and cabernet sauvignon, Yoghurtmousse with hibiscus and lime, forestfruit sauce with violetsirup April 15, 2025
