Browsing Tag

Sumac

  • Chicken and Tomato Salad With Sumac and Herbs

    Layered flavors are the secret behind this chicken salad. After grilling the chicken and letting it rest, reserve the chicken juice to whisk into a vinaigrette of olive oil and lemon juice. Then add…

  • Middle Eastern Herb and Garlic Chicken

    This recipe was inspired by the Middle Eastern dried seasoning mix called za’atar, a combination of herbs (usually thyme, oregano and marjoram), sesame seeds and sumac, often spiked with salt. Here, fresh herbs are…

  • Roast Chickens With Plums

    This recipe, which roasts two chickens at the same time, has been engineered to feed a crowd. It's no harder than roasting one chicken. The birds get rubbed down with a garlicky sumac spice…

  • Grilled Halloumi and Vegetables

    Halloumi is a firm, white, brined cheese traditionally made from a mixture of goat’s and sheep’s milk. (Though today, cow’s milk is often used.) Like other low-fat cheeses, it is perfect for grilling. It…

  • Peanut Dukkah

    This is one of my favorite dukkahs. I like it with vegetables and with pita, and on its own as a snack.…

  • Spicy Egyptian Dukkah With Chickpea Flour

    Dukkah is very popular in Egypt, where it is made with chickpea flour, sesame seeds, sometimes dill seeds, and spices. I like to toast the chickpea flour. I use the mixture, which is adapted…